Certified Organic Parmesan 150g

Description

Symons Organic Parmesan is carefully matured for a minimum of 12 months, developing a traditional grana-style texture and a clean, sweet flavour with a long, lingering finish. Inspired by Italy’s renowned grana cheeses, this authentic Australian parmesan reflects a commitment to quality and craftsmanship. Cheese maker Steve Interlandia continues a family tradition, having learnt the art of traditional parmesan production from his father, John Interlandia, who began making cheese in 1958.

Ingredients

Milk* (98%), Salt, Starter Cultures, Non-Animal Rennet.

*Denotes certified organic ingredients.

Key Features

• Matured for at least 12 months to achieve a rich and distinctive flavour.

• Traditional grana-style texture with a clean, sweet, lingering finish.

• Crafted using techniques inspired by classic Italian grana cheeses.

• Made with 98% certified organic milk.

• Produced with non-animal rennet, making it suitable for vegetarians.

• Created by cheese maker Steve Interlandia, continuing a family cheesemaking tradition established in 1958.

Culinary Uses

• Finely grate over pasta, risotto, soups, and salads.

• Shave onto antipasto platters and cheeseboards.

• Use in sauces, baked dishes, and gourmet cooking.

• Pair with fresh fruit, nuts, and cured meats for entertaining.